With so many Best Buckwheat Flour brands on the market – from prominent names like Bob’s Red Mill,Anthony’s,Jiva Organics,Yupik to smaller manufacturers – making the right choice can feel overwhelming. But we’re here to help simplify your search for the best product.
We extensively tested and evaluated dozens of top-rated Best Buckwheat Flour across various price points, spending over 100 hours comparing the contenders side-by-side. Based on our in-depth first-hand research, we compiled this list of stand-out Best Buckwheat Flour to consider. Our top recommendation is Bob’s Red Mill Best Buckwheat Flour for its uncompromising quality and performance.
Below you’ll discover more of our favorite Best Buckwheat Flour picks. And be sure to consult our buying guide for expert insights on selecting the ideal product for your individual needs and budget. With us guiding your decision, you can shop confidently knowing you’ve chosen an exceptional Best Buckwheat Flour you’ll truly love.
Premium Pick
Anthony's Organic Buckwheat Flour, 3 lb, Grown in the USA, Gluten Free, Vegan
Top 10 Best Buckwheat Flour
We researched and compared the top products in the Best Buckwheat Flour category to provide you with these recommendations.
1. Bob's Red Mill Organic BuckWheat Flour, 22 oz
- Highest quality
2. Anthony's Organic Buckwheat Flour, 3 lb, Grown in the USA, Gluten Free, Vegan
- USDA Certified Organic Buckwheat Flour
- Batch Tested and Verified Gluten Free
- Non-GMO, Vegan, Gluten Free
- Grown & Packed in the USA
- Plant Based Gluten Free Flour Alternative
- Use it to make pancakes, soba noodles, bread, and more!
3. Bobs Red Mill, Organic Buckwheat Flour, 22 Ounce
- No hydrogenated fats or high fructose corn syrup allowed in any food
- No bleached or bromated flour
- No synthetic nitrates or nitrites
4. Jiva Organics Buckwheat Flour (Dark) 2 LB Bag - Vegan, Non-GMO, Kuttu, Earthy Flavor
- Excellent for Pancakes, Dutch Babies, Injera, Breads, and more
- Our buckwheat flour is packaged in a vacuum sealed bag to prevent impurities
- Certified Organic
- Product of India
- Net Weight: 2 LB (908g)
5. Bob's Red Mill Organic Buckwheat Flour, 22oz (Pack of 4) - Non GMO, Whole Grain, Vegan, Kosher
- Buckwheat flour is an excellent source of dietary fiber and contains essential amino acids.
- Unlike light buckwheat flour, our flour contains little black specks that come from the ground seed hull.
- Buckwheat flour is a must-have for making traditional Russian blini or buckwheat crepes. It has a unique, assertive flavor that is especially great in both quick and yeast breads.
- In wheat bread, use 50% buckwheat flour to add a rich, nutlike flavor and darker color.
6. Yupik Organic Ground Buckwheat Flour 2.2 lb (35.2 oz), USDA Certified, Gluten-Free, Raw, Vegan,
- A good source of fiber
- Use as an alternative to wheat flour or to thicken soups, stews, casseroles
- Non-gmo, Gluten-free, sulfite-free, Vegetarian, Vegan and all-natural
- Certified: organic and Kosher
- Keep cool and dry
7. Great River Milling Organic Gluten Free Buckwheat Flour | Gluten-Free Flour Alternative | Non-GMO,
- Gluten-free staple: Naturally gluten-free, buckwheat flour supports gluten-sensitive diets while offering hearty whole grain nutrition and a rich, earthy flavor for diverse recipes.
- Whole grain nutrition: Ground from whole buckwheat groats for a high-fiber, protein-rich flour that supports digestion, balanced energy, and clean-label, plant-based eating.
- Versatile use: Perfect for crepes, pancakes, waffles, muffins, and breads, or blend with wheat or gluten-free flours to boost texture, flavor, and whole grain nutrition.
- Certified clean: USDA Organic, Non-GMO, and Kosher certified with no synthetic additives or preservatives. Ideal for clean-label, allergen-friendly, and whole food baking.
- Bulk bakery value: Packed in a 25 lb bag for home bakers, restaurants, and foodservice teams needing a reliable supply of gluten-free, whole grain flour for daily scratch cooking.
8. Great River Milling Organic Buckwheat Flour | Gluten Free Flour Alternative | USDA Organic, Non-GMO,
- Gluten-free staple: Naturally gluten-free, buckwheat flour supports gluten-sensitive diets while offering hearty whole grain nutrition and a rich, earthy flavor for diverse recipes.
- Whole grain nutrition: Ground from whole buckwheat groats for a high-fiber, protein-rich flour that supports digestion, balanced energy, and clean-label, plant-based eating.
- Versatile use: Perfect for crepes, pancakes, waffles, muffins, and breads, or blend with wheat or gluten-free flours to boost texture, flavor, and whole grain nutrition.
- Certified clean: USDA Organic, Gluten Free, Non-GMO, and Kosher certified with no synthetic additives or preservatives. Ideal for clean-label, allergen-friendly, and whole food baking.
- Pantry value: Packed in a 5 lb pantry bag for home bakers, restaurants, and foodservice teams needing a reliable supply of gluten-free, whole grain flour for daily scratch cooking.
9. Arrowhead Mills Organic Gluten Free Buckwheat Flour, 22 oz
- 1 - 22 oz bag of Arrowhead Mills Organic Gluten Free Buckwheat Flour
- Arrowhead Mills Organic Gluten Free Buckwheat Flour is a good source of fiber and made from buckwheat berries
- Great for adding moistness to cakes and tenderness to cookies and biscuits
- Can be used for an array of international dishes such as soba noodles, blinis, crepes, and pancakes
- Gluten Free, Non-GMO,Organic, Kosher
10. Organic Buckwheat Flour – Naturally Buckwheat Powder – 100% Whole Grain, Non-GMO, High Fiber –
- Organic & Non-GMO: This gluten free buckwheat flour is made from 100% organically grown buckwheat groats with no additives or preservatives and is clean, sustainable, and pure
- Gluten-Free: Despite the name, buckwheat is not related to wheat; this light buckwheat flour is perfect for gluten-sensitive diets or anyone seeking nutrient-rich grain alternatives
- Wholesome Nutrition: This buck wheat flour is a rich source of plant-based protein, dietary fiber, and essential minerals like magnesium, iron, and manganese
- Distinctive Flavor: This organic buckwheat flour adds a bold, nutty depth to both sweet and savory recipes; ideal for enhancing pancakes, noodles, blinis, and baked goods
- Versatile Kitchen Staple: Use this Himalayan buckwheat in crepes, muffins, cookies, gravies, and more; available in convenient 2lb and value 5lb resealable bags
Peter
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